Thursday, June 18, 2015

Pertandingan anjuran Kementerian Kesihatan Negeri Pulau Pinang

I think this is interesting and if any of you would love to join the fun please let me know soonest!




- Madam Nadia

Monday, March 2, 2015

Blood donation - 26 February 2015

Saya bukan tak nak derma darah tapi saya tak cukup tidur malam tadi. Jadi misi takut saya keletihan. Misi lah yang tak kasi saya derma ni.












We never know how much we could do with a simple donation. What more blood donation. I'm so proud of your bravery sweeties!




Thursday, February 26, 2015

HEALTH OPEN DAY - 27 FEBRUARY 2015

Students taking HTF110 Food Hygiene are required to join the following events. Attendance sheet will be distributed during the talk.




I highly encourage all students to participate in every event organized by our faculty, especially if it is academic. When I was your age I have this thought of `I'd rather lepaking or go somewhere else rather than be there at this and this event'. Reality was, I was missing a lot of exciting things and opportunities that could open a lot of doors for me. I began to understand that by participating in these kinds of activities, I am doing myself a favor - I got to socialize and I got more knowledge that I could never found in classrooms which usually are more fun!

See you there babies!



Friday, February 13, 2015

Snippets from the Festival Kari Dunia, Penang 2015

Some of the beautiful creations by the participants - colleges students, universities, as well as hotels.





Anak-anak, adik-beradik :)



Halwa pelbagai buahan tempatan







Anak-anak seniors and anak-anak juniors



Kek hantaran barangkali



Halwa buahan sama seperti di atas




Rempah ratus menyerikan festival kari kali ini





Kek cawan (cupcakes) digubah menjadi gubahan bunga. Sesuai untuk rumah Hanseliah dan Greteliah









Masjid Ferrero Rocher




FESTIVAL KARI DUNIA/HALAL EXPO - PISA 30 JAN - 1 FEB 2015

This yearly exhibition held at PISA focuses on Halal product. It serves as a platform for food companies to exhibit their halal products and for the consumers to get to know about more foods, products and companies who are committed to halal. This is rooted to the basic needs of muslim consumers to get certification and to be convinced about the halal status of products. By joining the exhibition, both consumer and provider are bound to get more knowledge and awareness about brands as well as their availability.

Here is a YouTube video capturing the participants' view on the exhibition as aired by Astro Awani.





Wednesday, February 4, 2015

Al-Fatihah - Allahyarhamah Nursyuhada Johari

Taasub tagih cinta

Oleh Mohamad Hussin 

mohamad@hmetro.com.my
Jitra: “Lelaki itu sudah cuba berkawan rapat dengan Nur Syuhada sejak zaman sekolah lagi, tetapi arwah tidak melayan.
“Namun, saya tidak sangka dia sanggup membunuh kerana menolak cintanya. Saya sudah banyak kali melarang dia (lelaki itu) termasuk membuat laporan polis, tetapi dia tidak mengendahkannya,” kata Johari Hashim, bapa kepada Nur Syuhada, 20, yang mati dikelar rakan lelakinya dalam sebuah kereta Proton Perdana di Kilometer 228.2, Lebuhraya Utara-Selatan arah selatan dekat Bukit Gantang, Perak, kelmarin.
Difahamkan, Nur Syuhada, pelajar jurusan Diploma Pengurusan Pelancongan dan Hotel, Universiti Teknologi MARA (UiTM) Permatang Pauh, Pulau Pinang berkenalan dengan suspek sejak empat tahun lalu.
“Dia mula berkawan dengan anak saya sejak arwah di tingkatan lima, tetapi anak saya tidak mahu kerana sikapnya yang terlalu obses.
“Anak saya hanya mahu berkawan, tetapi dia mahu menjalinkan hubungan serius menyebabkan arwah tidak melayannya.
“Malah, arwah pernah memberitahu kami yang lelaki itu sering mengganggunya. Saya pernah menelefon dan menghantar SMS kepada dia supaya jangan mengganggu anak saya.
“Dia juga pernah memecahkan pintu di rumah lama saya di Taman Sri Hosba di sini dan cuba melarikan anak saya kira-kira empat tahun lalu.
“Dia juga pernah ditahan beberapa kali dipercayai terbabit dalam penyalahgunaan dadah,” katanya ditemui di rumahnya di Kampung Cherok Mokkan, Mukim Hosba di sini, semalam.
Menurutnya, dia juga sudah membuat aduan kepada keluarga lelaki terbabit, namun tiada penyelesaian, malah lelaki itu semakin bertindak ganas.
Ketika ditanya mengenai kejadian itu, Johari berkata, dia mengetahui insiden itu apabila seorang rakan Nur Syuhada menghubungi isterinya Nor Azlina Dawari, 44, memaklumkan anaknya diugut sebelum dilarikan lelaki itu dari kampus UiTM, Pulau Pinang.
“Saya diberitahu arwah akan dicederakan jika tidak mahu menaiki kereta lelaki itu.
“Isteri saya cuba menghubungi arwah beberapa kali, tetapi panggilan telefon tidak dijawab. Saya juga menghubungi ibu bapa lelaki itu meminta bantuan.
“Namun, selepas beberapa jam, saya dimaklumkan ibu lelaki itu, anaknya sudah mengelar leher arwah sambil memberi alasan mempunyai penyakit mental dan tidak mengambil ubat ketika ditahan di balai polis,” katanya.
Menurutnya, dia menyifatkan kematian anaknya dalam keadaan syahid kerana bertindak mempertahankan diri.
Ibu arwah, Nor Azlina berkata, dia reda akan pemergian anaknya, malah tenang ketika melihat jenazah anaknya yang dilihat dalam keadaan tersenyum.
Jenazah Nur Syuhada selamat dikebumikan di Tanah Perkuburan Islam Kampung Cherok Mokkan, jam 11 pagi, semalam.
Akhbar semalam melaporkan seorang penuntut UiTM kampus Permatang Pauh, Pulau Pinang maut selepas dikelar oleh rakan lelakinya dalam sebuah kereta di Kilometer 228.2, Lebuh raya Utara-Selatan arah selatan di Bukit Gantang, Perak.
Mangsa yang juga pelajar tahun pertama meninggal dunia selepas dua jam dirawat di Hospital Kuala Kangsar.
Sumber berkata, dalam kejadian pada jam 12 tengah hari itu, mangsa dikatakan berselisih faham dengan rakan lelakinya berusia 25 tahun yang bekerja sebagai tukang masak di Melaka sebelum lehernya dikelar dengan pisau oleh lelaki berkenaan.
Artikel ini disiarkan pada : Rabu, 4 Februari 2015 @ 8:36 AM
JOHARI (dua dari kiri) bersama ahli keluarga menguruskan pengebumian jenazah Nur Syuhada di Tanah Perkuburan Islam Kampung Cherok Mokkan, semalam.


Article extracted from here



Friday, January 30, 2015

I'm proud!

Friendship.


Im proud!

Assalammualaikum,hai guys first of all,how are u guys today?hope all of you sihat walafiat. Actually i dont know how to starting my story,but i will try to create it.Haha,im going to sharing about my friend,its not only friend but it also ‘sahabat,sibling and so on,we start know each other when we sit in year 3,she is really2 hyperactive kids.she the types of talk to much,always making a joke,happier person and more lagi lah.tak tao na habaq camna,hehe.okay,until now we still being a friends.we never keep anything secret.everything we will let each other know about it,we laugh together,study together,eat together,play together and banyak lagi lah kann.

When,we start  grown as an adult we start find more friends,and biasa lah,when we has be adult we must put a goals for our future right,for us .i believe,and i m still remember she say lets allah swt yang tentukan masa depan kita.i really2 love being her friends.our family is very close.i call her mother ‘mak’ .they have help me so much .bak kata pepatah’bagai isi dan kuku’

Now,she continue her study at  kptm kelantan in dip of childhood education,walaupun jauh,kami selalu contact,ta kira whatsapp,wechat ka,insta ka,mesej ka anything of social network.when we have holiday,ta payah cakap memang  selalu menghilang  je.tak rumah saya mesti ada kat rumah dia,huhu.3 weeks holiday ni ,all my friends back to hometown,so baru2 ni ada la buat reunion sikit.and we meet together .bila dah jumpa tao2 jelah perempuan mcm mna kan.haru biru jadinya.

Story punya story two of my friends sudah pun menjadi tunangan orang .alhamdulilah maybe rezeki kan.its okay,back to my closer friend ni.she always support me in anything situation she always have behind me,if na story pun takkan habis rasanya.but,at least i want all of you to know istilah kawan sejati,sahabat itu sebenarnya wujud.a lot of memories we have create until 2014 and 2015..semoga allah sentiasa menjaga persahabatan kami hingga ke jannah.thats all maybe .in shaa allah,ada mase kita story lagi panjang J .thanks to madam nadia,sori madam rojak sangat dah ni .hihi.assalammualaikum.

Yourssincerelynarrator.
NURAMALINAZAHARI




Wednesday, January 28, 2015

Pisang goreng cheese

Hotel UiTM launched their latest promotion this week - hawker-style. Delicacies include laksa, mi sup, ABC, cendol as well as the trending pisang goreng cheese coklat leleh. Mind you they're drizzling them with Hershey's chocolate sauce so it really worth your penny. Try out their offerings and get to know the people of Hotel UiTM PP.


Pisang goreng cheese leleh (sorry kena letak jugak perkataan ni)



Laksa abundant!



ABC. Kalau nak XYZ kena gi JB



Ais jagung



Monday, January 26, 2015

Starbucks - working experience.

   I work at starbuck i get many experience about this occupation.First in food industry we must know how to manage our food.Before the new food come to the store sended by publisher,our must makesure all food in pastry case will be done sell.The new food must transfer to the bucket before we put at the pastry case.Sometimes not all food must be sell.So balance the food is totally expired is call markout food.Example donut have 2 days before expired date.So makesure our staff must recommand the food for customer to makesure customer buy the food.After 2 days donut still cannot sell,it must change a new donut.At the same time,in food industry hygene is very important.Because we serve food to the customer of course we need to makesure the food in clean before we serve.

   Example we must use glove to take any food from the pastry case.It also use to stalkup ice  to protect ice from bacteria.Actually before we start work,we must wash hand by handsoap to makesure our hand is clean.At the same time we also to makesure the apron,cap and shoes is clean anytimes. Furthemore,we must sure the environment in store must clean anytime from rubbish and so on.At starbuck we have 3 department.First we have cafe,bar and kitchen.Cafe is place for customer to sitting after they buy food or drink.Bar is place for our staff to serve the drink and food to customer.At bar we have many ingredients like souce,milk,choclate,choclate chip and so on.At the bar also we have oven to reheat the food.

    That all about my experience what i have.I already share all about F&B industry.


Starbucks cup sizes
Short - Tall - Grande - Venti




By,
Muhammad Amyrul Shah


Friday, January 23, 2015

MY HOMETOWN =) - Teluk Intan



Assalamualaikum...
Hai semua..  Saya NORITA BINTI JAILI from UiTMPP study HOTEL MANAGEMENT..
Apa yg saya nak share ialah kawasan tempat tinggal saya.. This is my hometown yaw.. Memang best.. Kat sini saya jumpa kawan2 saya.. Kat situ jugak saya enjoy dgn kawan2.. TELUK INTAN, ofkos semua orang tahu ianya famous dgn MENARA CONDONG.. Lagi best kalau dtg  Menara Condong waktu malam.. Kalau tiba musim perayaan macam Hari Raya, Deepavali, Tahun Baru Cina dan Krismas mesti ade gerbang malam.. bkn stakat perayaan, Tahun Baru dan hari2 tertentu pn diorg bukak gerbang malam.. macam2 barang diorg jual.. Baju, seluar, makeup, beg, semua ada... Terutama girls, rambang mata shopping kt gerbang malam.. Memang best.. Mueah2 pulak tu.. Muda-mudi suka la datang sini.. Kadang2 ade jugak yg datang saje BERdating.. hmmm... Ramai jugak pelancong dr Negara luar dtg melancong kt Menara Condong.. Pelancong luar Negara ofkos akan menginapdi hotel2.. Hotel yg paling popular kat Teluk Intan semestinya HOTEL GRANDCOURT.. cukup terkenal kt Teluk Intan.. Ok itu serba sedikit about Menara Condong..






Ok, makanan yg paling best yg saya suka makan kt GERAI BURGER BAKAR.. Memang best.. bkn setakat burger je.. kentang goring, ayam goring, chicken chop, kentang putar, salad, banyak la lagi.. perhhh cheese diaaa.... ermmm =P nak kate sedap, memang sedap.. kalah KFC dgn McD..huhu.. Nama je GERAI, tp service dia mmg terbaik..huhuu.. Jgn lupa mai TELUK INTAN noh..


By,
Norita Jaili


Monday, January 19, 2015

Why Pre Diploma????

Hai uolls. Saya Nur Al Iman Syaikha bt Shukri Al Quatli a.k.a Iman, student HM112 1A2. Nak ambil masa uolls sikit ja nak share cerita, ehehe. Sebelum saya sambung diploma, saya budak pra diploma di UiTM Perlis (Kampus Arau), sebelum sambung pra diploma pulak saya masuk Form 6. Haa, ni yang nak cerita ni. Saya ambik keputusan nak berhenti dari Form 6. Ramai kawan2 pertikai keputusan tu. Ramai kawan2 tanya why tak stay ja dengan Form 6? Lepas Form 6 boleh buat degree terus kot. Buat degree terus? Haha, tu pun kalau result STPM gempak kannn? Nak sambung STPM kena tahan air mata ja. Semua subjek cukup seksa, nak buat karangan sehari 5 page untuk 1 subjek and kalau dah ada 5 subjek tu? Haa, awat tak ambik, yang masuk Form 6 ja tau macam mana perasaan tu. Result STPM tak dapat 3 CGPA, nak sambung degree tu dalam mimpi boleh la. Then aku cakap dapat tawaran UiTM untuk pra diploma macam buat sijil laa. Terus kawan2 persoalkan. Why PRE DIPLOMA? Ramai kawan2 tak support sebab ambik pra diploma just family and cikgu2 kat sekolah ja yang support. Diorang cakap rugi masa lah, itulah inilah and blablabla. Then aku cakap it’s okay, takpa rugi masa tapi tak rugi ilmu and kalau dah ada masa depan yang cerah and excited gila nak belajaq nak tunggu apa lagi peluang nak masuk UiTM sekali sahaja just stay Form 6 ni struggle lebih sikit ja. And now what happen to my friend yang tak support aku, diorang pun dah berhenti Form 6 sebab dah give up. Bukan nak merendahkan diorang, tapi tengok dulu diri kita macam mana sebelum nak judge orang lain macam mana. Untuk kawan2 HM112 goodluck dalam bidang yang bakal uolls ceburi. Sorry lah ya, my English tak berapa nak strong lagi, so berbahasa melayu lah :D

Million Thank You,

Iman Syaikha


Friday, January 16, 2015

Rojak tonggek - Pulau Pinang


Choices of cucuk-cucuk that could be healthy on its own


Tonggek 25 darjah


Gravies are shared in big bowls


No double dipping! Bite only on the food not the skewer!



*All images are googled



MY LIFE AND MY HOBBY... :)

"Eh , ang ambik kos ni ada masa depan ka..."
"Baik ang masak dengan mak ang lagi senang... haha"
"Setakat masak, baik ang p restoran belajar..."

     Itu semua contoh ayat bagi down semangat bila saya bagi tahu mereka semua tentang minat saya memasak.... belum masuk kounselor kata lagi sebelum daftar kat UITM ambik kos food service... tapi saya buat tak kisah sangat sebab dah biasa dengar... hahaha... saya anak kedua dari 4 adik-beradik... dari saya tadika lagi dah ikut keluarga berniaga di merata negeri... bermula la dari hidup susah nk cari makan hingga la boleh hidup cara sederhana syukur alhamdulilah :D . Jadi dari kecil dah di didik cara nk buat bisnes , otak pn fikir nk buat bisnes ja...hahaha

      Dulu ayah berniaga macam2, sekarang dah niaga baju muslim kekal sampai la ..Ibu saya pula mula2 jual cara kecil - kecilan...alhamdulilah rezeki Allah... dah buka butik muslimah pula kat Alor Star(mai la lawat tengok)....Mula saat itu saya teringin nk ada kedai sendiri macam buka cafe sendiri ke best la gak...Jadi minta la kos kulinari ikut minat saya , xp xdak rezeki dapat food service punya kos...tapi kos ni ada kaitan gak kan dengan memasak, betul x madam, yela belajar pasal makanan cara service , hidang, dan lain2... jadi saya ambil kos ni dan harap dapat ikut jejak bisnes keluarga... nanti degree boleh minta kos lain ya dak....

     Sekian dari saya, hope sapa yang ambik kos ni sama2 kita berjaya, yang pasti rezeki Allah ada di mana-mana saja, kalau usaha in shaa allah dapat capai apa yang kita mahu betul x madam... xtau ok ke x story ni... idea mai macam ribut ja... peace ^-^
    
     p/s maaf la kalau terabur tulis, first time tulis cita sendiri kat bloq.... :p
    
  Writer by :
  WAN SYAHIRUL ZIKRY
 




Wednesday, January 14, 2015

Check this ikan siakap out guys - which obviously wasn't cooked by me =)



Hi.mid sem break getting closer and during the holiday season i spend lot of time at home with family.But this week before heading back to campus my friend shopping meal 'Ikan Siakap Tiga Rasa' perhh very delicious..we can meet and talk together after a long time of not seing.Besides that,over the holidays i also helped my friend sell a variety of clothing and scarves as her dropship..before start our class i need to solve all assigment it given from lecturer.okay take care bubye. :)



For orders and inquires,

Noraini Ismail


Monday, January 12, 2015

Banjir Disember 2014

I got these pictures on Google and putting it here to remind us all what happened during your December 2014 semester break. I didn't get any information saying my anak2 was involved in the flood but if you were please let us know if we can help.












Allahuakbar.



Awesome salmon steak



Assalammualikum, hye guys Im Annuur  see   salmon grill up there , @midvalley(foodjunction) thats not normal oil , that olive oil combined with lemon juice, 
you can try  at FULLHOUSE Restaurant too... its Cost about RM30+ 
this my favourite food , I more  prefer to ate this type of food if  i do want to eat rice =)


Food fanatic,
Annur Syuhada